We’re famous for our thin style, square-cut pizzas that come topped with slices of a blended pizza cheese and smothered in our renowned pizza sauce.

Our gyro sandwiches feature a combination of seasoned lamb and beef, hand-rolled and vertical broiled on a skewer. And our freshly chopped greek salads are loaded with feta cheese and homemade greek dressing.

This multi-generational restaurant has been owned and operated by the Dallas Family since 1979.